Formulation and Evaluation of Herbal Hair Oil Prepared from Garlic Leaves

Main Article Content

Dhananjay Bade
Sanket Mahandule
Niranjan Tiwari

Abstract

Herbal cosmetics have been increasingly utilized to treat a variety of hair and scalp conditions due to their naturally occurring properties and lower risk of adverse reactions. Herbal hair oils provide essential nutrients to the scalp while stimulating hair growth and protecting against hair loss. This current study is focused on developing and evaluating a herbal hair oil formulation derived from garlic leaves (Allium sativum L.) The chemical constituents in garlic leaves consist of; sulfur containing compounds, flavonoids, vitamins, minerals, and antioxidants all of which contribute positively toward hair health. A formulation of herbal hair oil was developed by combining the garlic leaf components with coconut oil, castor oil, hibiscus flower powder and amla extract. The formulated product was tested to evaluate its physiochemical characteristics including; color, odor, pH, viscosity, stability, and skin sensitivity. Results indicated that the formulated herbal oil had favorable aesthetic attributes, displayed appropriate stability at ambient temperatures and exhibited suitable consistency for use as a hair application. The results of this study also indicate that garlic leaves were active in enhancing scalp nutrition and reducing hair loss. In conclusion, garlic leaves may be successfully integrated into herbal hair oil formulations as a relatively inexpensive and safe alternative hair care product.

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Original Research Article

How to Cite

Formulation and Evaluation of Herbal Hair Oil Prepared from Garlic Leaves. (2026). VT International Press Journal of Multidisciplinary Research and Review, 3(1), 113-116. https://doi.org/10.66648/VTIPJMRR.vol.03.issue.01.16

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